Logical thinking on Sunday?

No, this isn't a religious post.

Yesterday, I decided to make fudgy brownies. I checked a few of the most promising among my cookbooks (since checking them all is pointless and would take far too long). Two recipes were almost identical. One used twice as much butter. The other used half again as much flour. I decided to combine the two for fudgier brownies.

It never occurred to me that the two ingredients might be related.

I have very fudgy, rather greasy brownies that are hard to remove in pretty squares. Thank goodness I made them for myself!